Sometimes, I don’t understand London. It’s not one thing in particular, it’s just that I’ll go out and come home feeling exhausted and frustrated. Most of the time I chalk it up to being American. I just don’t understand what to expect in some situations.
Like today, for example. Nothing big went wrong, yet I came home with wet socks, holding a raw egg in my hand, and wondering why I couldn’t manage a simple day’s itinerary. If you understand this city, please leave tips in the comment section. If London bewilders you, too, perhaps you’ll relate to this sequence of events: Continue reading →
British policymakers are worried. They are stewards to 15% of the world’s peatland, a percentage that is shrinking because of domestic use. The New York Times cited the chair of a British governmental peat taskforce earlier this month as saying with current harvest rates the United Kingdom could exhaust their peat supply within decades.
To protect their soggy, boggy places, Parliament proposed a ban on all horticultural peat use, a move that has Britain’s gardeners abuzz. The suggested ban requires eliminating amateur gardener use of peat by 2020 and commercial horticultural use by 2030.
Why would the United Kingdom completely ban what is, for gardeners, partially-decomposed organic gold? For the same three reasons many natural resources become regulated: carbon, water, and biodiversity.